Spring of the Leaf - Shearing Season at the Ranch

Spring of the Leaf - Shearing Season at the Ranch

Everything is different, everything is the same.

It’s the spring of 2026 and a familiar commotion fills our barn in Dillon, MT.

The same weathered pickups litter the lot, the same hum fills our eardrums.

Folks have been wearing wool on their backs for over 10,000 years and yet, certain parts of the dance that we affectionately call “Sheep to Shelf” have barely changed.

Shearing season is here, and while the practice itself has evolved over time, the fruit of this labor is the same- fleece upon fleece of fine merino wool, ready to be spun, knit, cut, and sewn into Duckworth clothing.

On the Helle family ranch in SW Montana, we’ve been shearing every single year since before the Great Depression. 

That's over a century.

In that time, scissors have become electric buzzers, the coffee makers have become automatic, and the soundtrack in the background has evolved from bleats to beats from whoever “has the aux”. Still, it's the same time of year, the same sheep, the same work..

You’d think this would become monotonous or stale. And yet, every year feels different. 

Every year feels like a new cycle.

A fresh start.

The closing of one chapter; the beginning of the next.

The starting line.

The day begins early. The cool morning air hangs thick. The coffee runs hot.

It’s all hands on deck. Brothers John & Tom Helle, John’s sons Weston & Evan, every herder we’ve got, wives, toddlers, friends, neighbors, a handful of Duckworth office staff, a dozen or so dogs running amok… The barn is full. Chatter fills the air. This is a ceremony for us. It’s a family affair.

The shearers stretch and warm-up like runners at the starting line; here, the finish line only shows up when the work is done.

For this particular bout, the work is about half of our flock- 5000 head of sheep and the exquisite, world-class wool that they don from head to toe.

The work will take a few days- longer if the weather decides to turn. You can’t shear wet sheep, and spring in Montana is notoriously indecisive. The weather looks good… for now.

One by one.


The shears are sharp, the stage is set. You hear a whistle come from the holding pens. . The soothing buzz of the shears firing up. Shepherds and their dogs guide the sheep up the chute, hooves stampede against the wood and the wool choir kicks off their symphony.

The dance has begun.

A perfect shear is exactly 48 strokes. The method has been perfected for millennia. It’s fast and physical, yet gentle and smooth. The sheep sit calmly on their rumps, the shearers move in a calm, deliberate manner following the contours of the animal. Every stroke is practiced and intentional. Not a second wasted, not an ounce of wool left behind.

Each sheep produces 8 to 15 lbs of wool. The fleece, expertly removed in one piece, is then quickly gathered and flung across the circular skirting table.

The next expert takes over. Quality is inspected, the larger bits of grime are removed, samples are taken and transferred to a nearby computer, which quickly analyzes microns and comfort factor.

It’s right then and there on the shearing floor that the end use is determined.

Wool is sorted by it’s qualities - AAA for Vapor & Maverick, AA for Comet, A for Powder, Woolcloud, Wovens, hats, and socks. The fleece is placed into the appropriate bin.

That’s one down. 

Four thousand, nine hundred and ninety nine to go.

Spring of the leaf.

In the 1500’s, “spring” was referred to as "springing time" or "spring of the leaf," and eventually shortened to what we hear and say now,  "spring".

At the ranch, this “springing time’, to us, has always been “shearing time”.

 “Spring of the leaf” has always been “Shearing of the sheep”. 

Most folks use January 1st as their reset; the time to reflect, to plan, to exhale before strapping the boots on once again. For us, it’s shearing.

A year’s worth of hard work has gone into nurturing these Merino sheep and their fleece. Each year holds challenges. Predators lurk in the mountains. Equipment breaks. Weather changes. The miles are long and hard. We’ve persevered through all of it. 

Shearing is where we harvest. The clock goes back to zero.

For 4-generations, this has been the cycle we live by. Caring for land, protecting the sheep, listening to nature, doing what needs to be done. The fruit of our labor is right there in front of us.

This chapter is closed. The ink is dry. 

This wool will ship to over 30 different partners, all strictly in the USA. Every ounce will be scoured, spun, knit, cut, and sewn. It’s the passing of the torch. A firm handshake on a process that was built on and still runs on trust. 

When we see this wool again, it’ll be on our backs, ready to keep us safe, warm, comfortable, and active as we begin to write the next chapter.